Bengali Wedding Menu
Explore our rich, traditional Bengali wedding dishes with elegance.
Introduction to Bengali Wedding Menu
Experience authentic Bengali flavors with every bite of your celebration.
A Grand Culinary Experience
Bengali weddings are known for their lavish food spreads that blend tradition and flavor. The Bengali wedding menu is a reflection of cultural richness—where every dish holds meaning.
Taste of Tradition
From welcome drinks to signature sweets, each course is thoughtfully selected. Popular dishes like Shorshe Ilish, Mutton Kasha, and Mishti Doi create a memorable journey of taste. Whether you prefer veg or non-veg, classic or modern, our curated selections bring joy to every guest.
Experience flavor, festivity, and Bengali warmth on every plate.
Dishes Crafted to Impress
Every Bite Counts
From the first sip of a mocktail to the last bite of dessert, every dish in our Bengali wedding menu is a masterpiece. Guests are welcomed with refreshing drinks like Virgin Mojito and Gandhoraj Ghol, followed by flavorful starters such as Chicken Reshmi Tikka and Paneer Saslik.
Tradition Meets Presentation
Live counters add a festive feel with options like Fuchka, Jalebi with Rabri, and Pasta stations. The main course balances traditional Bengali dishes with North Indian favorites. Every plate is served with care, hygiene, and aesthetic appeal—crafted to satisfy both heart and palate.
Set Menus for Weddings
Custom or Pre-Made
To simplify your planning, we offer three thoughtfully crafted set menu options: Silver, Gold, and Premium. Each set includes a well-balanced mix of welcome drinks, starters, mains, sweets, and more—handpicked from our extensive offerings. Whether you want elegance on a budget or grand indulgence, we have the best menu for Bengali wedding celebrations.
Note: You can fully customize your menu anytime based on your preferences.
Silver Menu
- Welcome Drink: Virgin Mojito
- Starter: Paneer Saslik, Corn Cutlet
- Live Counter: Fuchka & Chaat
- Rice/Pulao: Basanti Pulao
- Non-Veg: Chicken Kasa
- Dal: Cholar Dal
- Sweets: Payesh, Gulab Jamun
- Others: Papad, Mango Chutney
Gold Menu
- Welcome Drink: Virgin Mojito, Blue Lagoon
- Starter: Paneer Pasinda, Chicken Tikka, Momo
- Live Counter: Pasta, Jalebi with Rabri
- Rice/Pulao: Peas Pulao, Mutton Biriyani
- Veg: Echor Korma, Dum Aloo Corn
- Non-Veg: Chicken Korma, Fish Begum Bahar
- Dal: Dal Makhani, Masoor Dal
- Sweets: Jalebi, Nalen Gurer Rasgolla
- Others: Mixed Fruit Chutney, Chocolate Pan
Premium Menu
- Welcome Drink: Virgin Mojito, Blue Lagoon, Gandhoraj Ghol
- Starter: Fish Tikka, Chicken Reshmi, Golden Fried Prawn
- Live Counter: Pasta, Kebab Counter, Ice Cream Parlour
- Rice/Pulao: Basanti Pulao, Yakhni Pulao, Veg Fried Rice
- Dal: Monohara Moog Dal, Macher Matha Diye Moog Dal
- Veg: Patoler Dorma, Chanar Kofta
- Non-Veg: Mutton Roganjosh, Ilish Bhapa, Daab Chingri
- Sweets: Sandesh, Malpoa, Ice Cream Sandesh
- Others: Full Chutney Set, Fire Pan, Benarasi Pan
Bengali Wedding Menu Ideas
Inspired by Culture
Explore endless Bengali wedding menu ideas crafted for every season, mood, and guest list. Whether you want a fully vegetarian menu for a summer afternoon or a rich non-veg spread for a winter night, we’ve got you covered.
Customize your plate with seasonal fusion starters, regional sweets like Nolen Gurer Sandesh, or trending live counters such as kebabs, pasta, or mocktails. You can balance classics like Fish Fry and Shukto with modern twists — or build a guest-specific menu keeping dietary needs in mind.
Let tradition meet creativity in every bite.
Live Counters & Style
Visual Appeal
Live counters bring excitement, aroma, and style to your Bengali wedding menu. From sizzling kebabs and hot jalebis to colorful mocktails and freshly brewed tea, each station is a guest magnet.
Our chefs, dressed in clean uniforms and gloves, maintain top hygiene standards while preparing food in full view. Counters like pasta, pan, and ice cream not only serve delicious dishes but also offer a visual performance.
Every counter is arranged neatly with attractive setups — adding elegance to your event while keeping the food hot, fresh, and engaging for every guest.
Vegetarian Wedding Menus
Pure Veg Delight
We proudly offer a full vegetarian Bengali wedding menu for those who prefer a no-onion, no-garlic, or pure-veg celebration. From flavorful dal and rich sabzi preparations to paneer delicacies, veg biryani, and sweet desserts—every item is thoughtfully crafted.
Starters like hara bhara kebab, paneer tikka, and babycorn fritters add flair to your menu, while mains like dal makhani, navratan korma, and basanti pulao ensure satisfaction.
Need something unique? Ask for a custom veg menu to suit your taste and tradition. Every bite is flavorful, elegant, and perfect for your special day.
Why Choose Sai Caterer
Experience Matters
With years of experience in Bengali wedding catering, Sai Caterer and Events brings unmatched quality, hygiene, and elegance to every event. Our expert chefs craft dishes that not only taste exceptional but also look stunning on the plate.
From live counters to detailed presentation and courteous staff in uniform, we ensure a smooth and memorable food experience. Clients love our flexibility, custom options, and attention to detail.
We’ve proudly served hundreds of successful Bengali weddings—each one unique, each one flawless. Trust us to bring flavor, tradition, and finesse to your big day.